Menu Highlights

Appetizers

QUESO FRITO MOCTEZUMA

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CAZUELITADE CHAMPIÑONES AL  AJILLO

Entrees

SUPREMA DE PATO EN NEGRACIDO

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FILETE DE CERDO

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ARRACHERA TAMPIQUEÑA

Complete Menu

Just as a great chef can combine regional cooking styles and natural ingredients from specific locations to capture the taste of a country, Spices combines the cuisine of Italy, Mexico and the finest steaks from the U.S. Log oven pizzas prepared as you would find them in Italy, and a colorful variety of Mexican dishes all invite and entice discerning guests to keep coming back for more. Whether your tastes tend towards beef and pasta or you’d like to try traditional Mexican cooking, Spices may be just the passport you need to explore a truly unusual eating experience.